Class #1
Introduction to the American Sommelier Tasting Grid
Class #2
Reinforcing Methodology and Process
Class #3
Palate Contrasts
Class #4
Varietal Characteristics
Class #5
Varietal Characteristics & Tasting Blind
Class #6
Varietal Characteristics & Timing Awareness
Class #7
Varietal Characteristics, Timing, & Blends
Class #8
Varietal Characteristics & Strict Timing
Class #9
Midterm Prep
Class #10
Midterm
Class #11
A Look at Vintage
Class #12
Soil Studies
Class #13
Soil Studies
Class #14
Exam Prep
Class #15
Exam Prep
Class #16
Final Exam